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ButcherEdge™ Signature Kitchen Knife | Damascus-Style Blade & Pakkawood Handle

Black Set
R 4,399.00
Sale price  R 4,399.00 Regular price 
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ButcherEdge™ Signature Kitchen Knife | Damascus-Style Blade & Pakkawood Handle

R 4,399.00
Sale price  R 4,399.00 Regular price 
Set pieces

The Knife That Changes How You Cook.

You've felt the difference between a good knife and a great one. The ButcherEdge™ Signature Kitchen Knife is the latter — engineered for cooks who refuse to compromise, whether you're breaking down a whole chicken or paper-thin slicing a ripe tomato. Every cut is cleaner. Every session is faster. Every meal starts better.

Why It's Worth It

  • Damascus-Style Layered Blade — Multi-process sharpened for lasting sharpness and a striking visual finish that sets it apart from every other knife on your counter.
  • High-Hardness Corrosion-Resistant Steel — 2mm thick blade with a 45° mirror-polished spine. Tough enough for daily professional use, refined enough for the home kitchen.
  • Ergonomic Pakkawood Handle — Contoured for palm fit and long-session comfort. The arc-designed stainless bolster reduces finger constriction so you can prep for hours without fatigue.
  • Full-Tang Construction — The blade runs the full length of the handle for perfect balance, control, and precision on every cut.
  • Includes Protective Sheath — Store it safely, travel with it confidently, and keep the edge pristine between uses.

Blade Specifications

  • Material: High-hardness corrosion-resistant stainless steel
  • Blade Thickness: 2mm
  • Finish: Damascus-style layered pattern
  • Edge: Multi-process sharpened for lasting sharpness
  • Spine: 45° mirror polish — reduces finger fatigue

Handle & Construction

  • Handle: Ergonomic pakkawood-style grip
  • Bolster: Arc-designed stainless — reduces finger constriction
  • Build: Full-tang for balance and precision

What's Included

  • ButcherEdge™ Signature Kitchen Knife
  • Protective knife cover/sheath

Care Instructions

  • Hand wash only — do not place in dishwasher
  • Dry immediately after washing to preserve the blade finish
  • Hone regularly with a honing rod to maintain edge alignment
  • Store in the included sheath or on a magnetic knife strip

Delivery Estimates

  • South Africa: 7–14 business days
  • United States: 10–20 business days
  • United Kingdom: 10–18 business days
  • European Union: 12–20 business days
  • Rest of World: 15–25 business days

Tracking information is provided once your order ships.

"Pair with the ButcherEdge™ Solid Ebony Wood Cutting Board and 3-Stage Electric Knife Sharpener for the complete professional prep setup."

Disclosures

Prop 65 Alcohol WarningProp 65 Alcohol Warning

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcoholic-beverages.

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